:: Dinner Menu ::
 
Printer Friendly Version - click here
 

HORS D'OEUVRES

17

SMOKED SALMON ZUCCHINI PANCAKES

Capers, Yogurt Dill Sauce
19

THAI CALAMARI

Sweet and Spicy Thai Chili Sauce, Peanuts, Cilantro, Green Onions
16

ESCARGOTS

18

BRANZINO CRUDO

Avocado, Cucumber, Jalapeno, Lemon Citrus, Yuzu
22

CAMEMBERT FONDUE

Melted Camembert Cheese, Toasted Bread, Apple, Honey Truffle Glazed
17

BRUSSEL SPROUTS Au GRATIN

Creamy Parmesan Cheese and Diced Ham
24

GRILLED OCTOPUS

Hummus, Grilled Pita Bread, Olive Tapenade
19

SPICY SALMON CRISPY RICE

Chopped Salmon, Avocado, Scallions, Jalapeno, Hot Srirracha Mayonnaise
 

APPETIZERS

21

STEAK TARTARE

17

GRILLED CHICKEN FLATBREAD

Caramelized Onions & Gruyere Cheese
18

EGGPLANT MEATBALLS

Spaghetti Squash Tomato Basil Sauce, Parmesan Cheese Shavings
18

DUCK TACOS (3)

Whole Wheat Tortilla, Ginger Lemon Mayonnaise
22

TUNA TARTARE

16

WARM RATATOUILLE

Vegetable Confit, Tomato Sauce, Fresh Basil
21

BLACK TRUFFLE BURRATA

Burrata, Slice Orange, Tomato and Fennel, Citrus Vinaigrette
17

FISH TACO

Vegetable Slaw, Avocado, Chipotle Aioli
15

FRENCH ONION SOUP

 

SALADS

15

MIXED GREEN SALAD

Mixed Greens, Tomato, Cucumber, Olive Oil, Lemon Juice
18

SAGE SALAD

Mixed Greens, Endive, Beets, Goat Cheese, Walnuts, Raspberry Vinaigrette
21

GRILLED CALAMARI SALAD

Baby Arugula, Chickpeas, Roasted Peppers, Eggplant Confit, Lemon EVOO
18

ROASTED BEETS SALAD

Goat Cheese Pickled Red Onions, Fresh Mint, Lemon Olive Oil
23

SHRIMP & AVOCADO TOWER

Shrimp, Tomatoes, Cucumbers, Hearts of Palm, Avocado
17

CAESAR SALAD

25

SEAFOOD SALAD

Scallops, Calamari, Shrimp Mixed Greens, Fennel, Celery , Lemon Vinaigrette
 

FRUITS DE MER

$3.00 EACH

BLUEPOINT OYSTERS

Minimum 3 Order
$2.50 EACH

LITTLE NECK CLAMS

Minimum 3 Order
$19

SHRIMP COCKTAIL (4pcs)

$64

GRAND PLATEAU

4 Oysters, 4 Shrimp, 4 Clams, Steamed Mussels & Seafood Salad
 

MEATS AND CHEESE

MUSSELS

PASTA

19

SPAGHETTI A LA PROVENCALE

Spaghetti, Tomato, Basil, Garlic
27

POTATO GNOCCHI

Fresh Ricotta Cheese, Spinach, Sage Brown Butter Sauce
38

LINGUINE FRUIT DE MER

Shrimp, Calamari, Clams, Mussels, Diced Filet of Sole, Light Tomato Sauce
 

SANDWICHES
All Sandwiches served with Pommes Frites
(Add $5 for Substitution to Garnitures)

19

SIRLOIN BURGER

Add Cheese $3 Or Mushroom Or Caramelized Onions $4
24

FILET MIGNON SLIDERS (2)

Mushrooms, Gruyere Cheese
18

GRILLED CHICKEN SANDWICH

Grilled Chicken, Caramelized Onions, Melted Gruyere, Onion Soup Dip on the Side (Add Bacon $4)
 
DAILY SPECIAL
Monday: SOLE PAPILLOTTE
Tuesday: DUCK BREAST
Wednesday: LOBSTER TAIL & FRITES
Thursday: BEEF WELLINGTON
Friday: BOUILLABAISSE
Saturday: VEAL CHOP MILANESE
Sunday: SPAGHETTI AND MEATBALLS

ENTREES

36

SOLE MEUNIERE

Mashed Potatoes, Sauteed Spinach Lemon Caper Sauce
28

GRILLED CHICKEN PAILLARD

Topped With Mixed Greens, Apples ,Celery, Walnuts, Blue Cheese, Champagne Vinaigrette
39

GRILLED BRANZINO

Cherry Tomatoes, Baby Arugula, Red Onion, Basil Lemon Emulsion
44

SESAME CRUSTED TUNA

Roasted Brussel Sprouts & Corn, Ginger Soy Sauce, Wasabi Aioli
37

BOEUF BOURGUIGNON

Braised Beef In Red Wine, Mushroom, Haricots Verts, Carrots, Mashed Potatoes
38

ENTRECOTE CAFE DE PARIS

8 Oz. Grilled Ribeye Steak and Shrimp with Pommes Frites, Cafe De Paris Sauce
37

GRILLED SALMON

Grilled Asparagus, Grain Mustard Lemon Emulsion
46

STEAK FRITES

12 Oz. Grilled Sirloin Steak Served With French Fries & Topped With Truffle Butter
44

SHRIMP AND SCALLOPS FRICASSE

Sauteed Butternut Squash, Spinach, Truffle Mushroom Cream Sauce
27

POULET ROTI

Roasted Half of Chicken, Roasted Potatoes, mixed Vegetables, Garlic Au Jus
34

PECAN CRUSTED CHICKEN BREAST

Butternut Squash Puree & Leeks, Porcini Mushroom Sauce
39

CANARD À L’ORANGE

Crispy Half Duck, Basmati Rice, Mixed Vegetables, Orange Sauce
49

FILET MIGNON AU POIVRE

8 Oz. Filet Mignon, Pommes Frites, Sauteed Spinach, Green Peppercorn Sauce
36

FRENCH ONION PORK CHOP

Mashed Potatoes, Caramalized Onion, Melted Cheese, Onion Soup Au Jus
46

GRILLED LAMB CHOPS (3)

Served with Roasted Potatoes, Grilled Asparagus, Rosemary Au Jus
GARNITURES .......... $11
Haricoverts, Sauteed Spinach, Pommes Frites, Roasted Brussel Sprouts, Asparagus, Roasted Potato, Basmati Rice, Sauteed Mushrooms
Substitutions or alterations to dinner items subject to additional charge.